Tuna-Salmon Casserole
Tuna-Salmon Casserole is an easy dinner. Made with 2 cans tuna, 1 large can salmon, 2 cans peas, 2 cans cream of mushroom soup and medium size bag potato chips, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In ovenproof dish layer tuna; mash down with fork.
Add salmon, peas and cream of mushroom soup.
Top with potato chips. Bake in 350Β° oven until hot (do not dilute soup).
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment