Tuna-Rice Casserole
Tuna-Rice Casserole is an moderately easy dinner. Made with 1 can cream of celery soup, 1 can water, 1/4 tsp. salt, dash of pepper and 1 c. minute rice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix soup, water, salt and pepper.
Heat, stirring occasionally.
Pour half into greased 1 3/4-quart casserole.
Mix rice, peas and tuna and spread on top.
Add rest of soup mixture. Top with grated American cheese.
Bake, covered, at 350Β° for 15 to 20 minutes.
Stir before serving.
π· Perfect Pairings
Complete your meal with these
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