Tuna Quiche
Tuna Quiche is an moderately easy dinner. Made with 9 eggs, 1 1/2 c. half and half, 1 tsp. horseradish, 1 tbsp. lemon juice and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Beat eggs.
Add half and half.
Mix in horseradish, lemon juice, salt and basil.
Stir in tuna, peas, water chestnuts, green onion, Jack cheese and 1 cup Cheddar.
Pour mixture into greased 10 x 15-inch jelly roll pan.
Top with remaining Cheddar.
Bake at 375Β° for 25 to 30 minutes or until knife comes clean.
Let stand 10 minutes.
Serve.
Serves 12 to 18 or 60 hors d'oeuvres.
π· Perfect Pairings
Complete your meal with these
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