Tuna Puffs
Tuna Puffs is an moderately easy dinner. Made with 2 medium eggs, separated, 4 oz. tuna, drained and flaked, 1 tbsp. onion flakes, 1/4 tsp. dry mustard and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Preheat oven to 450°.
Beat egg yolks, mustard and pepper. Mix well.
Beat egg whites with salt until stiff.
Mix all ingredients.
Fold together and spoon into 2 cup casserole dish. Bake 20 minutes at 450°.
Serve immediately.
Makes 2 luncheon servings.
🍷 Perfect Pairings
Complete your meal with these
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