Tuna Pea Salad
Tuna Pea Salad is an moderately easy dinner. Made with 2 cans (6 1/2 oz.) tuna (water packed), 1 pkg. frozen peas, nearly thawed, 1 c. thinly sliced celery, 1 small chopped onion and 1/2 c. grated carrot, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Drain tuna.
Combine all ingredients except noodles. Refrigerate.
Add noodles just before serving.
π· Perfect Pairings
Complete your meal with these
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