Tuna Macaroni Casserole
Tuna Macaroni Casserole is an moderately easy dinner. Made with 1 c. real mayonnaise, 1 c. shredded swiss cheese, 1/2 c. milk, 1/4 c. chopped onion and 1/4 c. chopped sweet red pepper or pimiento, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In large bowl stir together real mayonnaise, cheese, milk, onion, red pepper and pepper.
Add tuna, peas and macaroni; toss to coat well.
Spoon into 2-quart casserole.
In small saucepan, melt margarine over medium heat.
Stir in bread crumbs.
Sprinkle over tuna mixture.
Bake in 350Β° oven 30 to 40 minutes or until heated through.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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