Tuna Loaf
Tuna Loaf is an moderately easy dinner. Made with 2 (6 oz.) cans tuna, drained and flaked, 1 can cream of mushroom soup, 2 eggs, beaten, 1 c. dry bread crumbs and 1/2 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Preheat oven to 350°.
Mix all ingredients together.
Bake for 1 hour at 350°.
Top with sauce before serving.
🍷 Perfect Pairings
Complete your meal with these
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