Tuna Fish Casserole
Tuna Fish Casserole is an moderately easy dinner. Made with 1 1/2 c. broken noodles, 1 can cream of mushroom soup or cream of chicken soup, 1/2 c. evaporated milk, 7 oz. can tuna fish, drained and 1 c. grated processed american cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook noodles in unsalted water and drain.
Mix with soup, milk, tuna, cheese and onion.
Pour into greased 1 1/2-quart baking dish.
Top with broken potato chips or grated cheese.
Bake in hot oven at 425Β° until bubbly hot, about 15 minutes.
π· Perfect Pairings
Complete your meal with these
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