Tuna Egg Sandwich

Name: Tuna Egg Sandwich
Prep time: 5 min
Cook time: 10 min
Yield: 2
Ingredients: 1 (5 ounce) can tuna, drained; 3 hard-cooked eggs, peeled and chopped; 1 cup chopped celery; 1 tablespoon mayonnaise; salt and pepper to taste; 4 slices whole wheat bread

⏱️ Ready in 15 min 🥄 Prep 5 min 🔥 Cook 10 min 👥 2 servings 👁️ 2 views

This is just an old-fashioned tuna egg sandwich that is simple and quick to make! My grandparents make these and tell me that this is the 'correct' way to make a hearty sandwich!

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🔗 Recipe adapted from AllRecipes

#Sandwich #Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Dinner

📊 At a Glance

Prep 5 min

Cook 10 min

Serves 2

Difficulty Medium

🛒 Ingredients

1 (5 ounce) can tuna, drained

3 hard-cooked eggs, peeled and chopped

1 cup chopped celery

1 tablespoon mayonnaise

salt and pepper to taste

4 slices whole wheat bread

Nutrition Facts

Servings per recipe 2

Serving size 1 serving

Amount per serving

Calories 389

% Daily Value*

Total Fat 16g 21%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 559mg 24%

Total Carbohydrate 26.4g 10%

Dietary Fiber 4.7g 17%

Total Sugars 5.1g

Protein 33.3g 67%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a medium bowl, stir together the tuna, eggs, celery and mayonnaise.

Season with salt and pepper to taste.

Place half of the mixture onto 1 slice of bread and the other half on another slice of bread.

Top with remaining slices of bread.