Tuna Cheese Spread
Tuna Cheese Spread is an moderately easy dinner. Made with 1 (6 oz.) pkg. cream cheese, 1 (6 1/2 oz.) can tuna, 3 to 4 tbsp. mayonnaise, 1/2 to 1 tbsp. lemon juice and 3/4 tsp. curry powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Let cream cheese soften to room temperature for about 1 hour. Drain tuna; mash with fork.
In medium bowl, combine cream cheese, tuna and mayonnaise.
Add lemon juice, curry and salt.
Mix to blend well.
Add onions and stir to blend.
Chill for 1 hour for flavors to blend.
Serve with crackers, radishes, carrot or celery.
Can be used as a dip.
Makes 4 to 6 servings.
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