Tuna Cheese Pie
Tuna Cheese Pie is an moderately easy dinner. Made with 1 (9-inch) pie shell, baked or crumble saltines in bottom of pie plate, 1 can tuna, 1 c. (4 oz.) shredded swiss or american cheese, 1/2 c. chopped onion and 3 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large bowl, toss tuna, cheese and onion; spoon into pie shell.
In bowl, stir together eggs, mayonnaise and milk.
Slowly pour over tuna mixture.
Bake at 375Β° for 50 minutes or until knife inserted in the center comes out clean.
π· Perfect Pairings
Complete your meal with these
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