Tuna Cheese Biscuit Casserole
Tuna Cheese Biscuit Casserole is an easy dinner. Made with 1 can tuna, 1 can cheddar cheese soup, 1 c. milk, 2 tbsp. minced onion and 1 can refrigerated biscuits, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Place biscuits in an ungreased 9-inch square pan.
Combine the other ingredients together and pour over the top of the biscuits (biscuits will rise to the top).
Bake for 25 to 30 minutes in 400Β° oven.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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