Tuna Casserole
Tuna Casserole is an moderately easy dinner you can prepare in just 44 minutes. Made with (10 3/4 oz.) can cream of celery soup, c. milk, drained tuna, hard-cooked eggs and c. peas, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Use 1-quart casserole; blend soup and milk.
Stir in tuna, eggs and peas.
Bake at 350Β° for 25 minutes or until hot; stir.
Top with chips; bake 5 minutes more.
π· Perfect Pairings
Complete your meal with these
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