Tuna Casserole
Tuna Casserole is an impressive dinner you can prepare in about 1 hour 36 minutes. Made with (6 1/2 oz.) cans tuna, . (3 c.) uncooked egg noodles, c. chopped celery, c. sliced green onions and c. sour cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook noodles; drain.
Rinse in hot water.
Combine noodles with drained tuna, celery and green onions.
Blend in sour cream, mustard, mayonnaise, thyme and salt.
Spoon half mixture into buttered 2-quart casserole.
Top with half zucchini.
Repeat layers. Top with cheese.
Bake at 350Β° for 30 minutes or until hot and bubbly.
Sprinkle with chopped tomato.
π· Perfect Pairings
Complete your meal with these
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