Tuna Casserole
Tuna Casserole is an moderately easy dinner. Made with 1/3 c. margarine, 3 tbsp. cornstarch, 1/2 tsp. salt, 1/8 tsp. pepper and 3 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Melt margarine over medium heat.
Stir in cornstarch, salt and pepper until smooth.
Remove from heat.
Slowly stir in milk until smooth.
Bring to boil over medium heat, stirring constantly. Boil 1 minute.
Add onion.
Place remaining ingredients in greased 2-quart casserole.
Stir in cornstarch mixture.
Bake in 350Β° oven for 25 minutes or until heated.
π· Perfect Pairings
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