Tuna Casserole
Tuna Casserole is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1/4 c. milk, 1 can tuna in water, drained well and flaked, 2 c. drained, cooked macaroni noodles and 1/4 c. chopped onions, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Stir together the soup and milk, then combine all ingredients. Mix well.
Turn into a 1 1/2-quart casserole.
Bake at 350° for 20 to 25 minutes.
Stir, then top with 1/2 cup Durkee French fried onions or seasoned bread crumbs.
Continue to bake at 350° for 5 minutes or until hot.
🍷 Perfect Pairings
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