Tuna Casserole
Tuna Casserole is an moderately easy dinner. Made with 2 tbsp. margarine, 2 tbsp. flour, 1/4 tsp. salt, 1 c. milk and 1/2 c. diced velveeta cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine in saucepan.
Blend in flour and salt, add cold milk (all at once) and cheese.
Cook over low heat, stirring until cheese has melted.
Add cheese mixture to macaroni.
Add tuna. Melt margarine in skillet; stir in crackers.
Pour macaroni mixture into 9 x 13-inch baking dish.
Sprinkle crackers over top and bake at 350Β° until crackers are browned.
π· Perfect Pairings
Complete your meal with these
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