Tuna Casserole

Tuna Casserole

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Tuna Casserole is an moderately easy dinner. Made with 1 lb. elbow macaroni, 2 tsp. butter, 1 (6 1/2 oz.) can tuna, sliced american cheese and milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Cook macaroni; mix soup, butter, seasoning, peas, tuna and enough milk to cover bottom of casserole dish.

Top with cheese. Cover casserole and cook at 325° to 350° for 30 minutes.

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