Tuna Casserole
Tuna Casserole is an moderately easy dinner. Made with 2 lb. egg noodles, 2 cans tuna in water, 1 can cream of celery, 1 can cream of chicken and 2 cans cream of mushroom, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In large pan, cook noodles until tender.
Drain.
Add undiluted cream of celery, mushroom and chicken.
Add remaining ingredients, except for dried onions.
Stir until mixed well. Pour noodles into casserole dish.
Top with dried onions.
Bake at 350Β° for 30 minutes.
Serve.
π· Perfect Pairings
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