Tuna Casserole
Tuna Casserole is an easy dinner. Made with 1 can cream of chicken soup, 1/2 c. milk, 1 (7 oz.) can tuna, drained and flaked, 1 can cooked peas, drained and 1 c. crushed potato chips, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine all ingredients in casserole dish, mixing well.
Bake at 375Β° for 25 minutes.
Yields 4 servings.
Has 399 calories per serving.
π· Perfect Pairings
Complete your meal with these
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