Tuna Casserole
Tuna Casserole is an moderately easy dinner. Made with 3 c. elbow macaroni, cooked and drained, 1 (7 oz.) can tuna, drained, 1/2 c. mayonnaise, 1/3 c. chopped onion and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine cooked macaroni with next 4 ingredients in large bowl. In saucepan heat soup and milk, then stir in cheese until cheese melts.
Stir into macaroni mixture.
Bake, uncovered, in 2-quart casserole dish for 20 minutes at 400° to 425°.
Serves 4.
🍷 Perfect Pairings
Complete your meal with these
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