Tuna Casserole
Tuna Casserole is an moderately easy dinner. Made with 1 1/2 c. noodles, 1 can cream of mushroom soup, 3/4 c. milk, 1 (9 1/4 oz.) can tuna, drained and 1 c. grated american cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook noodles in unsalted water; drain.
Saute onion, drained mushrooms and undrained green peas.
Combine soup, milk, drained tuna and cheese.
Add cracker crumbs on top.
Bake at 425Β° for 20 to 30 minutes or until it bubbles.
π· Perfect Pairings
Complete your meal with these
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