Tuna Casserole
Tuna Casserole is an moderately easy dinner. Made with 1 lb. chunk tuna, 1/4 lb. cheese, cubed, 2 hard-cooked eggs, sliced, 1 can chicken noodle soup and 1 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Place flaked tuna, cheese and sliced eggs in a casserole dish. Pour soup and milk over mixture.
Top with cracker crumbs.
Bake at 350Β° until cheese melts and crumbs brown.
π· Perfect Pairings
Complete your meal with these
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