Tuna Casserole

Tuna Casserole

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Tuna Casserole is an moderately easy dinner. Made with 1 extra large can water-pack tuna, 1 pkg. flat egg noodles, 1 can cream of mushroom soup, 1 pt. heavy cream and 1/2 c. celery, chopped fine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Layer precooked noodles then tuna, then veggies.

Mix soup with small amount of water; dribble over each layer.

Add Velveeta cheese.

Do another layer and top with cheese.

Cok covered at 350Β° for 30 to 40 minutes.

Last 5 minutes cook uncovered to brown.

🍷 Perfect Pairings

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