Tuna Casserole
Tuna Casserole is an moderately easy dinner. Made with 1 extra large can water-pack tuna, 1 pkg. flat egg noodles, 1 can cream of mushroom soup, 1 pt. heavy cream and 1/2 c. celery, chopped fine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Layer precooked noodles then tuna, then veggies.
Mix soup with small amount of water; dribble over each layer.
Add Velveeta cheese.
Do another layer and top with cheese.
Cok covered at 350Β° for 30 to 40 minutes.
Last 5 minutes cook uncovered to brown.
π· Perfect Pairings
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