Tuna Carrot Salad
Tuna Carrot Salad is an moderately easy dinner. Made with 1 (7 oz.) can tuna, drained and flaked, 1 c. coarsely grated carrots, 1 c. chopped celery, 1/4 c. finely chopped onion and 1/2 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine tuna, carrots, celery and onion in bowl; set aside. Mix together mayonnaise, milk and mustard; toss gently.
Cover and chill until serving time.
Add shoestring potatoes and toss. Makes 6 servings.
π· Perfect Pairings
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