Tuna Burgers
Tuna Burgers is an moderately easy dinner. Made with 2 (6 1/2 oz.) cans chunk light tuna, drained and flaked, 1/2 c. finely chopped celery, 1/3 c. mayonnaise, 2 tbsp. minced onions and 2 tbsp. chili sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix together the first 6 ingredients.
Shape into 4 patties. Coat with bread crumbs.
Heat corn oil on medium heat.
Add patties and fry about 5 minutes, browning both sides.
Serve on rolls with your favorite cole slaw.
Serves 4.
π· Perfect Pairings
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