Tuna-Broccoli Casserole
Tuna-Broccoli Casserole is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen chopped broccoli, 6 tbsp. margarine, 1/2 c. flour, 1 tbsp. salt and 3 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cook broccoli according to package directions; drain and set aside.
In saucepan, melt margarine over low heat; blend in flour and salt.
Add milk all at once.
Cook and stir until thickened and bubbly.
Add Parmesan cheese, lemon juice and dill weed.
Stir in broccoli and tuna.
Pour into casserole and bake for 15 minutes at 375Β°.
Arrange biscuits around edge of hot casserole and bake 15 minutes more.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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