Truffle Cookies
Truffle Cookies is an moderately easy dinner. Made with 1/2 c. whipping cream, 4 oz. milk chocolate, 1 tsp. amaretto or almond extract, 2 tbsp. powdered cocoa and 4 oz. sweet chocolate, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Working surface with waxed paper.
Using a hand grater, the solid chocolate into a bowl.
Do not use an electric appliance, because the rapid action would simply melt the chocolate.
Baking sheet with heavy aluminum foil and grease well.
In a heavy saucepan, heat the cream.
It begins to boil, remove from heat and add the chocolate.
Cover and stand about 6 minutes.
Mix thoroughly with a wooden spoon until the chocolate is completely melted.
Add liqueur and salt and pour onto foil.
Refrigerate until cool and chocolate starts to firm, about 30 minutes.
π· Perfect Pairings
Complete your meal with these
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