Triple Orange Ambrosia
Triple Orange Ambrosia is an moderately easy dinner you can prepare in about 1 hour 36 minutes. Made with . jell-o (orange flavor), c. boiling water, pt. orange sherbet, (11 oz.) can mandarin orange sections, drained and (20 oz.) can pineapple chunks, drained, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Dissolve gelatin in boiling water.
Stir in sherbet until melted.
Chill until slightly thickened.
Mix in half the oranges and pineapple chunks.
Pour into ring mold sprayed with no-stick cooking spray.
Chill until firm.
Unmold.
Stir marshmallows, coconut and remaining fruit into whipped topping.
Scoop mixture into center of ring mold.
Makes 8 to 10 servings.
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