Triple-Decker Strawberry Cake
Triple-Decker Strawberry Cake is an moderately easy dinner. Made with 1 (18.25 oz.) pkg. white cake mix, 1 (3 oz.) pkg. strawberry gelatin, 4 large eggs, 1/2 c. sugar and 1/4 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Beat cake mix and next 7 ingredients at low speed with an electric mixer 1 minute.
Scrape down sides, and beat at medium speed 2 more minutes, stopping to scrape down sides, if needed. Strawberries should be well blended into batter.
Pour batter into 3 greased and floured 9 inch cake pans.
Bake at 350Β° for 23 minutes or until cakes spring back when lightly pressed with finger.
Cool in pans on wire racks for 10 minutes.
Remove from pan; cool completely on wire racks.
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