Triple Chocolate Cake
Triple Chocolate Cake is an easy dinner. Made with 1 pkg. chocolate cake mix, 1 (4-serving size) pkg. jell-o chocolate instant pudding and pie filling, 1 3/4 c. milk, 2 eggs and 1 (12 oz.) pkg. baker's chocolate flavor baking chips, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine cake mix, milk, eggs and chocolate chips in a large bowl.
Mix by hand until well blended, about 2 minutes.
Pour into a greased and floured 10-inch tube or Bundt pan.
Bake at 350Β° for 50 to 55 minutes, or until cake springs back.
Do not overbake. Cool 15 minutes in pan; remove from pan and cool.
π· Perfect Pairings
Complete your meal with these
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