Triple Bean Salad
Triple Bean Salad is an moderately easy dinner. Made with 1 can green beans (thick beans), 1 can yellow beans, 1 can red kidney beans, 1/2 tsp. pepper and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat green beans and yellow beans until hot, not boiling. Cool and add drained red beans, then add all other ingredients. Mix well so oil doesn't stay on top.
This can be done night before and should set at least 3 or 4 hours before serving.
But mix several times as this helps flavor the beans.
Chill in refrigerator until serving.
π· Perfect Pairings
Complete your meal with these
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