Trip Fudge Cake
Trip Fudge Cake is an easy dinner. Made with 1 (4 oz.) box chocolate pudding and pie filling, 1 box sour cream chocolate fudge cake mix or any chocolate fudge cake mix you prefer, 1/2 c. semi-sweet chocolate pieces and 1/2 c. coarsely chopped nuts, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Heat oven to 350Β°.
Grease and flour 13 x 9 x 2-inch pan.
In large saucepan, cook filling as directed on package.
Blend cake mix (dry) into hot pudding.
Beat by hand or mixer 1 to 2 minutes. Pour in pan.
Sprinkle batter with chocolate pieces and nuts. Bake 30 to 35 minutes.
Top with whipped cream when ready to serve.
π· Perfect Pairings
Complete your meal with these
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