Trifle (Scottish Version)(Serves 20 To 25)
Trifle (Scottish Version)(Serves 20 To 25) is an moderately easy dinner. Made with 1 packet ladyfingers, 1 c. sherry, 1 large can diced fruit, 1 packet red jell-o and 1 packet lime jell-o, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Line the bottom of a glass bowl with ladyfingers, then pour sherry over them.
Drain fruit and place on top of ladyfingers. Make red Jell-O and pour over fruit.
Refrigerate until set.
π· Perfect Pairings
Complete your meal with these
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