Trifle
Trifle is an easy dinner. Made with 1 box devil's food cake mix, 2 (10 oz.) cans chocolate pudding, bag brickle chips or bar of brickle, crushed, 10 oz. bar hershey chocolate with almonds, shaved and 12 oz. cool whip, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Prepare in a trifle bowl, a large brandy sniffer or a large flat glass bowl.
Prepare devil's food cake in a 9 x 13-inch square pan.
Place 1/2 of cake in bowl (after baking).
Spread 1 can of chocolate pudding over cake.
Sprinkle with 1/2 of candy mixture (brickle and chocolate).
Cover with 1/2 (6 ounces) of Cool Whip. Repeat all steps.
Save some candy to sprinkle on top for decoration.
Refrigerate for 24 hours.
Can be frozen!
π· Perfect Pairings
Complete your meal with these
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