Trawler Restaurant Crab Dip
Trawler Restaurant Crab Dip is an moderately easy dinner. Made with 8 oz. cream cheese, 4 oz. grated sharp cheddar cheese, 1 small clove garlic, dash of pepper and 6 oz. crab meat, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream cheese and mayonnaise.
Add grated sharp Cheddar cheese, minced garlic clove, Worcestershire sauce, pepper, horseradish (cream-style) and crab meat, drained well.
Form in ball and refrigerate a few hours.
Serve with crackers.
π· Perfect Pairings
Complete your meal with these
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