Traveling Taco Dip
Traveling Taco Dip is an moderately easy dinner. Made with 1 (16 oz.) can refried beans, 1 c. (4 oz.) shredded cheddar cheese, 1 c. (4 oz.) shredded monterey jack cheese, 1 (2 1/4 oz.) can sliced pitted ripe olives and 1 medium tomato, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Spread beans over bottom of 10-inch glass pie plate.
Layer remaining ingredients in the order listed.
Serve with tortilla chips.
Makes 8 servings.
Preparation time
10 minutes.
π· Perfect Pairings
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