Trails End Chocolate Cake
Trails End Chocolate Cake is an moderately easy dinner. Made with 2/3 c. butter, 1 3/4 c. sugar, 2 eggs, 1/2 tsp. vanilla and 2 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Prepare two 9-inch cake pans by lining bottom with wax paper or parchment paper, grease and flour pan bottoms.
Cream butter and sugar until fluffy.
Add eggs, one at a time, beating well after each.
Add vanilla.
Sift together flour, cocoa, baking soda and baking powder.
Add alternately with ice water to butter mixture.
Blend well.
Pour into pans and bake 25 to 30 minutes at 350Β°.
Cool in pans 10 minutes before removing.
Cool completely and frost with Peppermint Frosting.
π· Perfect Pairings
Complete your meal with these
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