Traditional Pumpkin Pie
Traditional Pumpkin Pie is an moderately easy dinner. Made with 1 (9-inch) unbaked pie shell, 1 (16 oz.) can pumpkin, 1 (14 oz.) can sweetened condensed milk, 2 eggs and 1 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
In large mixing bowl, mix all ingredients except pie shell. Pour mixture into pie shell.
Bake at 425° for 15 minutes.
Reduce heat to 350° and bake 35 minutes longer.
Refrigerate leftovers.
🍷 Perfect Pairings
Complete your meal with these
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