Tossed Romaine Salad

Name: Tossed Romaine Salad
Prep time: 18 min
Cook time: 32 min
Yield: 4
Ingredients: 1 clove garlic, cut into halves; 1/4 c. grated Parmesan cheese; 1 tsp . Worcestershire sauce; 1 tsp . salt; 8 c. romaine lettuce, torn in bite size pieces; 1/4 c. olive or vegetable oil; 1 tsp . lime juice; 1 tsp . pepper; 1 c. croutons

⏱️ Ready in 50 min 🥄 Prep 18 min 🔥 Cook 32 min 👥 4 servings 👁️ 12 views

Tossed Romaine Salad is an moderately easy salad you can prepare in just 50 minutes. Made with garlic, cut into halves, c. grated parmesan cheese, . worcestershire sauce, . salt and c. romaine lettuce, torn in bite size pieces, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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📊 At a Glance

Prep 18 min

Cook 32 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 clove garlic, cut into halves

1/4 c. grated Parmesan cheese

1 tsp . Worcestershire sauce

1 tsp . salt

8 c. romaine lettuce, torn in bite size pieces

1/4 c. olive or vegetable oil

1 tsp . lime juice

1 tsp . pepper

1 c. croutons

👨‍🍳 Instructions

Rub large wooden salad bowl with cut cloves of garlic.

Stir in oil, cheese, lime juice, Worcestershire sauce, salt and pepper. Add romaine and croutons.

Toss until leaves glisten.

Makes 6 servings.

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