Tortilla Rolls
Tortilla Rolls is an moderately easy dinner. Made with 2 pkg. (8 oz.) cream cheese, 4 tbsp. mayonnaise, 1 bunch green onions, chopped fine, 1 (4 1/2 oz.) can chopped ripe olives, drained and 1 to 2 chopped jalapeño peppers, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Mix cheese and mayonnaise.
Add onions and peppers.
Spread over tortillas.
Roll up, wrapping each roll in wax paper. Refrigerate at least 1 hour before slicing and serving.
Keeps well in refrigerator for days.
🍷 Perfect Pairings
Complete your meal with these
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