Top of the Stove Rice Pudding
Top Of The Stove Rice Pudding is an moderately easy dinner. Made with 1 c. rice, 2 c. water, 1/3 to 1/2 c. raisins, 3 tbsp. margarine and 1 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook rice, covered, until done.
Add other ingredients, except vanilla and nutmeg.
Cook on medium heat, stirring all the time, until raisins are plump and pudding is thick.
Add vanilla and sprinkle some nutmeg (according to taste).
Stir together and refrigerate.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment