Tootsie Rolls
Tootsie Rolls is an moderately easy dinner. Made with 3 tbsp. butter or margarine, 2 sq. unsweetened baking chocolate, 1/2 c. light karo corn syrup, 1 tsp. vanilla and 3/4 c. powdered milk, sifted until not grainy, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Melt butter and chocolate.
Add syrup, vanilla, powdered milk and sugar.
Knead until well mixed.
Roll into roll, then cut when needed.
π· Perfect Pairings
Complete your meal with these
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