Too Easy Peach Cobbler
Too Easy Peach Cobbler is an moderately easy dinner. Made with 5 to 6 peaches, peeled and sliced, 2 tbsp. flour, 1 stick margarine, melted, 1 1/2 c. sugar and 1 egg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Place fruit in buttered 8 x 8-inch baking dish.
Cut crust from bread.
Cut each slice into 5 fingers.
Place bread fingers over fruit.
In bowl, mix sugar, flour, egg and margarine.
Pour over fruit and bread.
Bake for 35 to 45 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment