Tomato Soup
Tomato Soup is an moderately easy dinner. Made with 2 tbsp. butter, 3 cloves garlic chopped, 1 medium onion chopped, 10 c. crushed tomatoes and 5 1/4 c. chicken stock, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Melt butter in a medium saucepan, over medium heat.
Add onion and garlic and cook, stirring 6 minutes.
Add tomatoes, stock and oregano; bring to a boil.
Reduce heat and simmer for 45 minutes. Slowly add half and half, stirring constantly.
Season with salt and pepper.
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