Tomato Soup
Tomato Soup is an moderately easy dinner. Made with 8 fresh tomatoes, chopped or 4 c. canned tomatoes, chopped, 1 c. chopped celery, 1 onion, chopped (medium-large), 1 tsp. garlic salt and 1/2 tsp. pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook tomatoes, celery and onion in 1 cup water until celery is tender.
Add all seasonings and cream cheese.
PurΓ©e in blender until creamy texture and return to low heat, not allowing to come to boil.
π· Perfect Pairings
Complete your meal with these
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