Tomato-Shrimp Dip
Tomato-Shrimp Dip is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 2 cans tomato soup, undiluted, 1 tbsp. worcestershire sauce, 1/2 c. grated onion and 1/4 c. chopped fresh parsley, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften cream cheese and mix with soup.
Blend well.
Add seasonings, blending thoroughly.
Add shrimp.
Serve with dip chips or crackers.
π· Perfect Pairings
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