Tomato Pie
Tomato Pie is an moderately easy dinner. Made with 1 baked 8-9 inch pie shell, 7 ripe tomatoes-romano works best-quartered, salt & pepper to taste, 1 tbsp fresh or 1 tsp dried basil and 2 tbsp dried chios, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread over pie. Bake at 400Β° for 30-35 minutes.
π· Perfect Pairings
Complete your meal with these
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