Tomato Dip
Tomato Dip is an moderately easy dinner. Made with 1 can tomato soup, 1 pkg. (8 oz.) cream cheese, softened, 1 c. mayonnaise, 1 small onion, chopped and 1 small green pepper, chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Blend all ingredients in blender until mixed well. Refrigerate for several hours.
Serve with raw cauliflower, carrots, peppers, celery, broccoli, etc.
(Sounds gross but is delicious!)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment