Tomato Casserole
Tomato Casserole is an moderately easy dinner. Made with 3 slices stale or frozen bread, 1 (no. 2 1/2 ) can tomatoes, 1/2 tsp. salt, dash of pepper and 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Break bread into pieces and place in buttered 6 x 10 x 2-inch baking dish.
Combine tomatoes, seasoning, sugar and cornstarch. Cook over medium heat until slightly thickened.
Pour over bread; sprinkle with onion.
Decorate with cheese strips.
Bake at 350Β° for 30 minutes.
Use fresh tomatoes in season.
π· Perfect Pairings
Complete your meal with these
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